Our Kimchi is made in small batches for that authentic, homemade taste. It’s the perfect way to spice up your meals—whether you’re incorporating it into a dish or enjoying it as a side dish.
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Napa Cabbage, Daikon, Carrot, Onion, Garlic, Ginger, Green Onion, Asian Chives, Fish Sauce, Gochugaru (Korean Red Pepper Flakes), Filtered Water, Fermented Shrimp, Kosher Salt, Sweet Rice Flour, Sugar, Dashima